Our Seasoning Comes with History
Cavender’s Greek Seasoning has been made in the Ozark Mountains of Northwest Arkansas since 1970. Our signature blend of 13 ingredients is perfect on anything you’d normally salt and pepper. Proudly made in Harrison, Arkansas, our success is built on loyal customers and word of mouth. Try it for yourself and get creative.
Inspired by the bold, timeless flavors of Greek cuisine, Cavender’s Greek Seasoning reflects a tradition of simple ingredients used with purpose.
ANCIENT GREEK FORMULA
Family Favorite Recipes
Our family favorite recipes showcase the simple, flavorful ways Cavender’s Greek Seasoning has been enjoyed for generations. From classic comfort foods to everyday meals, these recipes are easy to make and full of Ozark-inspired flavor. Each dish reflects our family tradition of cooking with quality ingredients and sharing good food around the table.
