3 Rib eyes
1/2 cup Dale’s Steak Seasoning
1/3 cup water
1 tablespoon Cavender's Greek Seasoning
2 tablespoons Worcestershire Sauce
Place steaks in large ziplock bag. Pour marinade mixture into bag. Shake well to coat. Place bag in refrigerator for 4 hours or so. Grill 7-8 minutes on each side over med heat.
